{"product_id":"china-autumn-amber-anaerobic-natural","title":"China Autumn Amber Anaerobic Natural","description":"\u003c!--Start tab labels--\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003e Details \u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\" class=\"\"\u003e Origin\/Producer\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca class=\"\" href=\"#tab3\"\u003e Ethica's Brew Recipe\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\" style=\"display: block;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eThis is our second year working with this lot from Yunnan, China. \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThis coffee is exceptionally sweet and\u003c\/span\u003e stands out with its remarkable notes of tropical fruits, grapes, and wine. It beautifully represents Yunnan's evolution in coffee quality.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli class=\"active\" style=\"display: block;\"\u003e\n\u003cbr\u003e\n\u003ctable style=\"font-size: 0.875rem; height: 176.344px; width: 100%;\" width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px; width: 32.9774%;\"\u003eRegion:\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px; width: 66.5201%;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eLincang, Yunnan\u003c\/span\u003e\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px; width: 32.9774%;\"\u003eFarm:\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px; width: 66.5201%;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eAutumn Amber\u003c\/span\u003e\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px; width: 32.9774%;\"\u003eLot:\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px; width: 66.5201%;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eYunshang\u003c\/span\u003e\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px; width: 32.9774%;\"\u003eVariety:\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px; width: 66.5201%;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eCatimor\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px; width: 32.9774%;\"\u003eProcess:\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px; width: 66.5201%;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e48h Anaerobic Natural \u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px; width: 32.9774%;\"\u003eElevation:\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px; width: 66.5201%;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e1600 masl\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px; width: 32.9774%;\"\u003eRoasted For:\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px; width: 66.5201%;\"\u003eEspresso\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px; width: 32.9774%;\"\u003eTasting Notes:\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px; width: 66.5201%;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eConcord Grape, Red Wine, Dark Chocolate\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 32.9774%; height: 19.5938px;\"\u003eBest After:\u003c\/td\u003e\n\u003ctd style=\"width: 66.5201%; height: 19.5938px;\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e2 Weeks Post-Roasting\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\" class=\"\" style=\"display: none;\"\u003e\n\u003cdiv\u003e\n\u003cp\u003eAUTUMN AMBER\u003cbr\u003eAutumn Amber (Qiupo Estate) has established four coffee plantations within the areas of Linxiang, Yunnan County, Shuangjiang, and Cangyuan, covering a total coffee planting area of 1,026.04 acres. With an average altitude of over 1,600 meters, ample sunlight, abundant rainfall, and fertile soil, it offers excellent natural conditions for growing specialty coffee.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eYUNSHANG LOT\u003cbr\u003eYunshang is located in the Nanti River basin of Yunnan's Linjiang County, at an altitude of approximately 1,700 meters, characterized by abundant rainfall, swirling clouds, and lush vegetation. The fresh fruit processing facility of Autumn Amber is situated in Linxiang District, just 6 kilometers from the city of Lincang, with an annual processing capacity of around 2,000 tons of fresh fruit. The plantation adheres to strict selection criteria: it is located above an altitude of 1,600 meters, features weakly acidic soil, fertile ground, and experiences significant temperature variations between day and night.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003ePROCESSING\u003cbr\u003eThis lot is harvested using only fully ripe cherries, with sweetness tests conducted to determine readiness based on different maturity batches. There will be 5-6 harvests throughout the season, with each harvest followed by 2 days of anaerobic fermentation, during which pH levels are continuously monitored. Depending on the weather, the moisture content of the beans is measured to determine the appropriate levels of stacked fermentation and African bed drying.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\" class=\"\" style=\"display: none;\"\u003e\n\u003cp\u003e\u003cb\u003eWATER SPEC:\u003cbr\u003e\u003c\/b\u003eHardness: 70 ppm\u003cbr\u003eAlkalinity: 35 ppm\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eINPUT (WEIGHT OF COFFEE GROUND)\u003c\/b\u003e: 18g\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOUTPUT (WEIGHT OF ESPRESSO EXTRACTED)\u003c\/b\u003e:40g\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWATER TEMPERATURE:\u003cbr\u003e\u003c\/b\u003e92°C \/ 200°F\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBREW TIME\u003c\/b\u003e: 24-27s\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ethica Coffee Roasters","offers":[{"title":"250 g","offer_id":41736234795141,"sku":"CH2026NE06261250G","price":26.0,"currency_code":"CAD","in_stock":true},{"title":"1 kg","offer_id":41736234598533,"sku":"CH2026NE062611KG","price":79.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0359\/3129\/1781\/files\/amber_250g.png?v=1782480545","url":"https:\/\/shop.ethicaroasters.com\/products\/china-autumn-amber-anaerobic-natural","provider":"Ethica Coffee Roasters","version":"1.0","type":"link"}